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Jesse Melbye

President

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After completing a Bachelor of Science degree in psychology from the University of Toronto,  Jesse focused on the field of restaurant business as a general manager.  Jesse has dedicated 25+ yrs to restaurant management and gained not only people skills but business savvy as well.  Jesse  focuses on quality improvement, training/coaching staff and ensuring efficient business practices.  Jesse’s success is due to the attention to relationship building, communication and customer service.   Jesse excels in the people-business and continues to aim for higher goals.

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